HACCP Jobs in Oregon
1 - 15 of 18
Search Results - HACCP Jobs in Oregon
Oregon Freeze Dry-Albany (OR)
label records, and related documentation
• Monitor production processes for compliance with GMPs, HACCP, and other food safety programs
• Verify calibration of equipment, thermometers, scales, and testing instruments
• Enforce sanitation, allergen...
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Willamette Valley Pie Company-Silverton (OR)
HACCP, FSMA. PCQI preferred.
SQF, BRC, or equivalent GFSI experience required
• Hands-on EMP design and pathogen control experience (Listeria control strongly preferred)
• Bilingual English/Spanish strongly preferred
• A leader who walks the floor, picks...
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Elephants Delicatessen-Portland
to leadership.
• Overseeing cross-functional teams including the Menu Manager, Production Team, and Office Coordinators to drive consistency, quality, and efficiency across all production processes.
• Enforcing HACCP and food safety standards daily; coordinating...
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Portland
The Kettle Cook will follow all company policies with regards to Safety, Good Manufacturing Practices (GMPs), Food Safety and Hazard Analysis Critical Control Point (HACCP) standards.
Schedule: Monday - Friday with occassional Saturdays. Starting at 4:15am...
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ajinomotocareers.com -
KCO Resource Management-Portland
initiatives
• Drive continuous improvement efforts focused on productivity, waste reduction, and operational efficiency
• Maintain compliance with all regulatory and safety standards, including FDA, FSMA, GMP, HACCP, OSHA, and environmental requirements...
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FMI- The Food Industry Association-Remote
of and/or experience working in the food industry, including knowledge and experience with food processing including HACCP and Preventive Control programs, food microbiology and a working knowledge of chemical contaminants and toxicology.
• Knowledge of federal...
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Northern Gold Foods-Junction City (OR)
Ensure disciplined execution of GMPs, sanitation, HACCP programs, and audit readiness, including customer, regulatory, and certification audits.
• Maintain compliance with all regulatory and customer standards, including FDA, BRC, AIB, and organic...
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The Oregon Fruit Company-Salem
Have supervisory experience in food manufacturing (production or sanitation)
✅ Speak Spanish? That's a big plus.
Food safety certs (HACCP, PCQI) and ERP experience are a bonus — but the right leadership mindset matters most.
———
WHY OREGON FRUIT...
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Portland
for all processes in accordance with plant HACCP and GMP programs.
• Assist in the monitoring of raw material and finished product specifications; maintain and report raw material and finished goods “HOLD” tag logs.
• Carry out microbiological and chemical...
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ajinomotocareers.com -
Northern Gold Foods-Junction City (OR)
Ensure disciplined execution of GMPs, sanitation, HACCP programs, and audit readiness, including customer, regulatory, and certification audits.
• Maintain compliance with all regulatory and customer standards, including FDA, BRC, AIB, and organic...
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IKEA-Portland
Extensive analytical and problem-solving skills and the ability to utilize this information to steer the business
and meet agreed budgets and goals, as well as to develop mid term (3 years out) plans.
• Advanced knowledge of HACCP plans and food quality...
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ikea.com -
Hermiston
therapeutic and modified consistency meals per diet office instructions, accurately following diet requirements.
• Follows all applicable food safety standards, including HACCP protocols, temperature logs, and safe food handling practices.
• Maintains...
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gshealth.org -
Sunriver
and detect signs of emergency situations
• Follow all HACCP guidelines
• Meet with Sous Chef to review assignments, anticipated business levels, changes and other information pertinent to the job performance
• Maintains an up to date working knowledge of all...
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icims.com -
Hermiston
and cafeteria stations.
• Assist in food prep and portioning tasks as directed by supervisors or cooks.
• Follow all safety, infection control, and sanitation procedures in accordance with HACCP and hospital policies.
• Maintain cleanliness of work areas...
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gshealth.org -
Sunriver
food-handling practices
• Follows all HACCP guidelines
• Prepares food in accordance with working menus, recipe cards, and photograph standards
• Ensures food is prepared within adequate timeframe and meal is served at the appropriate temperature...
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icims.com -
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