Kitchen Manager Jobs in Chicago
1 - 15 of 15
Search Results - Kitchen Manager Jobs in Chicago
SaltedChicago
management, and other operational duties.
• Recruit, train, and develop kitchen staff to cultivate a skilled and cohesive team dedicated to Salted culinary excellence.
Kitchen Manager Requirements
• Solid foundation in culinary skills, including knife/prep...
TriBecca’s Sandwich ShopChicago
are that the candidate:
• Exemplifies our company values and is a role model on the team
• Work alongside and under the direction of the Kitchen Manager and Owner to execute service
• Serve as Expo, acting as the link between the kitchen and customers at the register...
The Paramount GroupChicago
as required.
Requirements:
• 3+ years of culinary or food service leadership experience (Chef, Sous Chef, Kitchen Manager, or similar).
• Strong leadership and team development skills.
• Excellent communication and client service skills.
• Working knowledge...
Manny's Cafeteria & DelicatessenChicago
protocols, customer service excellence, and operational procedures.
• Implement effective management strategies for kitchen operations, food production, catering services, bar operations, and banquet functions.
• Maintain compliance with health regulations...
The Goddard School of Chicago (River West), ILChicago
for an expirenced, passionate and organized Kitchen Manager to join our team! In this role, you'll play a vital part in nourishing young minds by overseeing all kitchen operations in a warm, child-focused environment.
If you love food, kids, and making a difference...
Landmark of Hyde Park (2)Chicago
communities. As a Traveling Chef Manager at Landmark of Hyde Park, you'll lead kitchen operations, support dedicated teams, ensure quality dining experiences, and enjoy variety in a rewarding, mission-driven career.
POSITION SUMMARY: The Traveling Chef...
The Peninsula ChicagoChicago
related duty and responsibilities.
General Requirements:
• Minimum of 4 years of experience in hotel restaurant as a kitchen manager or relevant work experience as supervisor/sous chef in an upscale restaurant.
• Must have excellent organizational...
CulinaireChicago
of individuals
• Progressive culinary/kitchen management experience, depending upon formal degree or training
• Catering experience high volume prodcution
• Custome Service
• Flexible schedule
• Complex foodservice operations experience - highly desirable...
Flik Hospitality GroupChicago
experience
• Some progressive culinary/kitchen management experience, depending upon formal degree or training
• Catering experience a plus
• High volume, complex foodservice operations experience - highly desirable
• Institutional and batch cooking...
Flik Hospitality GroupChicago
in Culinary Arts or equivalent professional experience.
• 5+ years of progressive culinary/kitchen management experience.
• Hands-on chef experience in a high-volume, complex foodservice environment.
• Catering and batch cooking experience preferred.
• Strong...
Flik Hospitality GroupChicago
accurately
Preferred Qualifications:
• Culinary degree preferred
• Bachelor's Degree in Food Services Technology/Management/or related field preferred
• Three to five years of progressive culinary or kitchen management experience, depending upon formal...
Flik Hospitality GroupChicago
menus
• Produces and execute catering events
• Rolls out new culinary programs in conjunction with Company marketing and culinary team
Preferred Qualifications:
• A.S. or equivalent experience
• Some progressive culinary/kitchen management experience...
Chartwells HEChicago
culinary or kitchen management experience, depending on formal degree or training.
• Experience in high-volume, hands-on foodservice operations.
• Must be experienced with computers.
• ServSafe® Certified.
Embark on a dynamic career journey with us...
Chartwells HEChicago
and attends departmental meetings, staff development, and professional programs, as appropriate
Preferred Qualifications
• A.S. or equivalent experience
• 5+ years of progressive culinary/kitchen management experience, depending upon formal degree...
Blue Plate CateringChicago
Summary
The Chef de Cuisine serves as the second-in-command to the Executive Chef and plays a critical leadership role in overseeing the daily operations of the Blue Plate kitchen. This role is responsible for managing culinary production, leading...
Companies now hiring in Chicago:
Kitchen Manager – Related jobs in Chicago:
Kitchen Manager jobs in Chicago – Similar offers:
Kitchen Manager jobs – More cities:
Broaden your job search:
Don’t miss out on new job openings!
Create a job alert for: Kitchen Manager, Chicago
It's free, and you can cancel email updates at any time