Restaurant Manager Jobs
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Search Results - Restaurant Manager Jobs
Goodwin Recruiting-Charlotte-
Restaurant Manager
Join a growing, polished-casual restaurant brand known for its scratch menu and commitment to serving amazing food in an inviting atmosphere. This is an exciting opportunity to be part of a company with strategic growth plans...
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JDK Management Company-Selinsgrove-
of hospitality and service companies since 1982.
Do you have a passion for providing guests with an exceptional dining experience? Perkins American Food Co. is looking for a Restaurant Manager who is dedicated, ambitious and seeks opportunities to grow...
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Goodwin Recruiting-Detroit-
This restaurant concept is seeking a Restaurant Manager for its busy new location in Detroit, Michigan. If you are a passionate hospitality manager and you are ready to take your career to the next level with an awesome group, apply today...
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Stonefire Grill Restaurant Man-Santa Clarita-
Job Description
Job Description
Description:
RESTAURANT MANAGER | JOB DESCRIPTION
Reports to: General Manager | Location: Restaurant
FLSA Status: Non-Exempt | Compensation Range $24.00-$26.00 per hour
ABOUT THE ROLE: Driven by our values...
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Wynn Las Vegas-Las Vegas-resume-library.com-
Job Description
We're looking for an experienced and dynamic Restaurant Manager to join the Wynn Las Vegas team. You'll be responsible for overseeing daily operations, ensuring exceptional customer service, and driving the success of the restaurant...
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Goodwin Recruiting-Costa Mesa-
Restaurant Manager
Join a stable and growing company where your positive attitude and leadership skills can shine! This is an exciting opportunity to advance your career in a respected restaurant group that values teamwork and employee development...
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Limelight Hotels-Mammoth Lakes-resume-library.com-
Job Description
Position Summary
The Restaurant Manager is responsible for maintaining financial profitability, high service level, excellent guest response, and upkeep of the restaurant and bar operations. Additional responsibilities include...
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Stonefire Grill Restaurant Man-Ventura-
Job Description
Job Description
Description:
RESTAURANT MANAGER | JOB DESCRIPTION
Reports to: General Manager | Location: Restaurant
FLSA Status: Non-Exempt | Compensation Range $23.00-$25.00 per hour
ABOUT THE ROLE: Driven by our values...
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Alyeska Resort-Anchorage-talentnest.com-
then Alyeska Resort is the place for you!
We’re looking for Assistant Restaurant Manager professionals to join our team in Girdwood, Alaska.
What You’ll Do
As an Assistant Restaurant Manager, you’ll play an essential role in daily operations and maintain...
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BestJobsOnline-Indianapolis-mindmatch.ai-
Urgently Hiring for Restaurant Manager Roles in Indianapolis, IN. Earn Up To $65000. Apply Online Today....
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Sage Hospitality Group-Denver-sagehospitality.jobs-
Why us?**
Sage Restaurant Concepts (SRC) is looking for a **Bench Restaurant Manager** to join our team. We connect with the people that live and work in the communities we serve by providing highly designed, innovative, locally-focused...
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Las Vegas Petroleum-Houston-resume-library.com-
Las Vegas Petroleum is seeking an experienced and passionate Restaurant Manager to oversee our dining establishments across our network. In this dynamic role, you will be instrumental in delivering exceptional service to our customers while managing...
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Lafayette (IN)-icims.com-
Overview:
If operating a restaurant is your dream career, you can make it happen at Red Lobster.
As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage...
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California Pizza Kitchen-Clinton Township-
fostering career growth and cross training for the team.
• Building sales, profitability, and guest counts.
• Managing the P&L for the restaurant.
• Meeting financial objectives by forecasting, adjusting labor expenditures, practicing portion controls...
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California Pizza Kitchen-Clinton Township-
fostering career growth and cross training for the team.
• Building sales, profitability, and guest counts.
• Managing the P&L for the restaurant.
• Meeting financial objectives by forecasting, adjusting labor expenditures, practicing portion controls...
Read more
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