Restaurant Manager Jobs in Georgia
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Search Results - Restaurant Manager Jobs in Georgia
Domino's Pizza-Suwanee (GA)-
Domino's Pizza is hiring immediately for Assistant Manager (Manager in Training) to join their team!
Job type: Full time and Part time, Permanent
You were born to be the boss. We know. You get up in the morning and you make sure everyone else...
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Sysco-Athens-
Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco’s World Class Sales Team and explore all the benefits and perks.
Why you should join our Sales Team...
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Domino's Pizza-Suwanee (GA)-
Domino's Pizza is hiring immediately for Assistant Manager (Manager in Training) to join their team!
Job type: Full time and Part time, Permanent
You were born to be the boss. We know. You get up in the morning and you make sure everyone else...
Read more
Fayetteville (GA)-icims.com-
Manager schedule written one month in advance
• Complimentary dining privileges at home restaurant and 50% off at all other locations
• 401(k) Plan with Company Contribution
• Highly competitive salary with biannual performance and annual salary review...
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Domino's Pizza-Suwanee (GA)-
Domino's Pizza is hiring immediately for Assistant Manager (Manager in Training) to join their team!
Job type: Full time and Part time, Permanent
You were born to be the boss. We know. You get up in the morning and you make sure everyone else...
Read more
Zaxby's-Statesboro-
maintain high team morale, and encourage all team members to strive for excellence. You will manage and oversee the daily operations of the restaurant focusing on staffing, team member development, sales growth, cost management, and ensuring operational...
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Sonic-Hinesville-
with opportunities to move into Assistant Manager and Restaurant Manager roles.
What you bring to the table:
• At least one year of supervisory experience in a food service (quick service preferred) or retail.
• Must be at least 18 years old.
• Flexible...
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Zaxby's-Statesboro-
maintain high team morale, and encourage all team members to strive for excellence. You will manage and oversee the daily operations of the restaurant focusing on staffing, team member development, sales growth, cost management, and ensuring operational...
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6 similar jobs: Greenville, Bainbridge, Greer, Greenwood, Wallace...
Delaware North-Atlanta-
rotation, labeling, dating, and storage of food
• Perform opening, closing and side work duties
• Actively work to maintain food cost within parameters set by culinary leadership
• Partner with team members and restaurant managers to satisfy guests
More...
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Taco Bell-Sautee Nacoochee-
needs of the business. The company and/or restaurant management may change or add to these job duties and responsibilities at any time with or without prior notice.
EEO
• MRCO is an equal opportunity employer and prohibits discrimination and harassment...
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Chipotle-Augusta-
is growing fast – we’re opening a restaurant almost every day, and we need leaders to grow with us! Our General Managers lead from the front and in this role, you’ll hire and develop great people, build a winning culture, and run a strong business.
You’ll...
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Taco Bell-Blairsville (GA)-
needs of the business. The company and/or restaurant management may change or add to these job duties and responsibilities at any time with or without prior notice.
EEO
• MRCO is an equal opportunity employer and prohibits discrimination and harassment...
Read more
Chipotle-Newnan-
is growing fast – we’re opening a restaurant almost every day, and we need leaders to grow with us! Our General Managers lead from the front and in this role, you’ll hire and develop great people, build a winning culture, and run a strong business.
You’ll...
Read more
Zaxby's-Athens-
Zaxbys is an indescribably great place to work!
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. You will manage the daily operations of the restaurant...
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Zaxby's-Hartwell (GA)-
in the development of action plans according to company goals and objectives. You will manage and oversee the daily operations of the restaurant focusing on staffing, team member development, sales growth, cost management, and ensuring operational standards...
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