Chef Jobs in New Orleans
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Search Results - Chef Jobs in New Orleans
Marvin Love and Associates-New Orleans
Job Title: Executive Working Chef
Company: Private Club and Vineyard (confidential)
Location: South East along the Blue Ridge Parkway
Compensation: Competitive base salary of $90,000
About Us:
Private Club and Vineyard is a renowned...
resume-library.com -
New Orleans
on “apply for this job online”, you should have:
• At least 5 years experience as an Executive Chef at a hotel or a convention center.
• Bachelor’s Degree or equivalent
• Experience in high volume hotel with high-end restaurants and conference services...
icims.com -
Marvin Love and Associates-New Orleans
Job Title: Executive Chef
Location: [NC Coast]
About Us:
Located an independent fine dining restaurant known for its exquisite culinary experiences. With 160 dining seats complemented by a cozy lounge that accommodates 45 guests, we provide...
resume-library.com -
Cajun Group LLC-New Orleans
and Responsibilities may include:
• Effectively communicates with Guests, Chef team and Team Members.
• Participates in performance reviews and disciplinary coaching of hourly Team Members.
• Completes all opening and closing duties, to include: cash handling...
Domino's Franchise-New Orleans
Job Description
As an RPM Customer Service Representative (CSR), you are the first and sometimes the only person interacting with our Customers. Your contact with every Customer plays an essential role helping us create smiles by making lives...
resume-library.com -
Marvin Love and Associates-New Orleans
Job Title: Executive Working Chef
Company: Private Club and Vineyard (confidential)
Location: South East along the Blue Ridge Parkway
Compensation: Competitive base salary of $90,000
About Us: Private Club and Vineyard is a renowned...
workable.com -
Domino's Franchise-New Orleans
Job Description
The Assistant Manager is one of the most important positions in our stores. They are responsible for running great shifts, taking great care of customers, working towards store’s goals, assisting the General Manager in all aspects of...
resume-library.com -
Creole Cuisine Restaurant Concepts-New Orleans
to help grow the organization.
Requirements Include, but are not limited to:
Must be willing and able to work a flexible schedule including holidays
General Managers and Executive Chefs: 4+ years of proven success in a full service, fast paced...
mindmatch.ai -
Jobs for Humanity-New Orleans
responsible to take charge of the line in the absence of a chef or sous chef.
CORE FOCUS & ESSENTIAL RESPONSIBILITIES
Qualified candidates must be able to satisfactorily complete the following responsibilities. Other duties may be assigned.
Prepare menu...
resume-library.com -
Viking Cruise Lines-New Orleans
for our Guests and Crew according to the various recipes set out by the Executive Chef You will be reporting to the Assistant Chef de Parte You will be expected to work on a 16/4 rota??on (16 weeks on board and 4 weeks off on unpaid vacation).
Please note...
shirecareers.jobs -
Tchefuncte's Restaurant-New Orleans
are on the hunt for a passionate and experienced Line Cook to join our talented team. This position, your principle goal will be to prepare high-quality meals that meet the chef’s exact specifications. You will be responsible for setting up the prep station...
talentnest.com -
New Orleans
for the past five years, and Training Magazines Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team...
tiptopjob.com -
Marvin Love and Associates-New Orleans
Job Title: Executive Chef
Location: [NC Coast]
About Us:
Located an independent fine dining restaurant known for its exquisite culinary experiences. With 160 dining seats complemented by a cozy lounge that accommodates 45 guests, we provide...
workable.com -
New Orleans
executive chefs, and 17,000 professional food service team members.
Job Summary
Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You...
tiptopjob.com -
New Orleans
and control all labor and food costs; prepare the appropriate reports, charts and schedules to ensure budgets are met or exceeded while quality is maintained or improved.
• Assist the Executive Chef in the creation, costing and implementation of outlets...
icims.com -
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