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Chef Jobs in North Carolina

1 - 15 of 138
1 - 15 of 138
Search Results - Chef Jobs in North Carolina
Goodwin Recruiting-Charlotte
Job Description Job Description High-volume, full-service restaurant seeks an experienced Executive Chef to lead all kitchen operations, manage a skilled culinary team, and uphold the highest standards of quality and consistency. This role...
UNOX Inc-Denver (NC)
Corporate Chef – Denver, NC Unox, a global leader in high-performance cooking equipment and proudly certified as a Great Place to Work® in Europe for seven consecutive years, is seeking a Corporate Chef to join our team. This entry-level role...
Wow Bao-Forest City (NC)
Join Wow Bao in this newly created role as the Culinary R&D/Production Chef in our brand-new food manufacturing plant in Forest City, North Carolina. In this dynamic role, you’ll split your time between culinary creativity and operational...
workable.com -
Sodexo-Washington (NC)
Role Overview: Sodexo is seeking an Executive Chef 2 for ECU Health Beaufort Hospital, located in Washington, North Carolina. ECU Health Beaufort Hospital is a full-service campus of ECU Health Medical Center, one of eastern North Carolina’s...
Olde Mecklenburg Brewery LLC-Charlotte
a safe, orderly, and sanitized kitchen  •  Operate as an expeditor during peak times  •  Collaborate with the Executive Chef and Executive Sous Chef to prepare and communicate daily line-ups to all BrauHaus staff  •  Attend and participate in all scheduled...
Sodexo-Eden (NC)
Role Overview: As a natural problem-solver, you thrive on challenges. You’re also an expert at implementing solutions. Sodexo is seeking a Executive Chef 2 for UNC Rockingham Hospital located in Eden, NC. UNC Rockingham Hospital is a licensed 25...
Enterprise Medical Recruiting-Kinston (NC)
of community, and a rich cultural history. The town is known for its vibrant arts scene, historic landmarks, and growing food scene, including award-winning restaurants like Chef & the Farmer. Outdoor enthusiasts can enjoy access to the Neuse River for kayaking...
Morrison Healthcare-Asheville
chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern Healthcare’s Best Places to Work since 2012. Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps...
Enterprise Medical Recruiting-Kinston (NC)
of community, and a rich cultural history. The town is known for its vibrant arts scene, historic landmarks, and growing food scene, including award-winning restaurants like Chef & the Farmer. Outdoor enthusiasts can enjoy access to the Neuse River for kayaking...
Morrison Healthcare-Asheville
chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern Healthcare’s Best Places to Work since 2012. Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps...
BAS Healthcare-Kinston (NC)
interesting array of shops, breweries and restaurants - one is home to a world renowned chef. Everything you could desire in a small city is located here! Healthcare Organization: A 1,708-bed academic health care system serving more than 1.4 million people...
Morrison Healthcare-Asheville
chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern Healthcare’s Best Places to Work since 2012. Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps...
Carowinds-Hickory (NC)
diverse dining venues, catering events, and seasonal festivals. Reporting directly to the Executive Chef, the Kitchen Manager (Sous Chef) will assist in overseeing daily kitchen operations, ensuring the highest standards of food quality, safety...
Carowinds-Catawba (NC)
diverse dining venues, catering events, and seasonal festivals. Reporting directly to the Executive Chef, the Kitchen Manager (Sous Chef) will assist in overseeing daily kitchen operations, ensuring the highest standards of food quality, safety...
Carowinds-Pineville (NC)
diverse dining venues, catering events, and seasonal festivals. Reporting directly to the Executive Chef, the Kitchen Manager (Sous Chef) will assist in overseeing daily kitchen operations, ensuring the highest standards of food quality, safety...
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