Executive Chef Jobs in Georgia
1 - 15 of 18
Search Results - Executive Chef Jobs in Georgia
Morrison Healthcare-Decatur (GA)
EXECUTIVE CHEF – ATLANTA, GA
$90,000–$105,000 + Relocation Assistance
Fast-Track Growth | High Visibility | Leadership Pipeline
This isn’t a role for someone looking to coast. This is for a chef who wants to step up, stand out, and get noticed...
Read more
Rocket Farm Restaurants - Atlanta-Atlanta
the established recipes to ensure consistency of presentation and flavor. The Sous Chef will be able to effectively lead the kitchen in the absence of the Executive Chef, thinking positively and proactively to handle any obstacles and solve potential issues...
Read more
2 similar jobs: San Francisco, Seattle
Hyatt Regency Atlanta-Atlanta
Atlanta. Guest experience authentic Southern Hospitality and food. The Chef de Cuisine will work closely with our Executive Chef to create, implement menu and concepts. The Chef the Cuisine will have an opportunity to work closely with many of our great...
Read more
Rocket Farm Restaurants - Atlanta-Atlanta
is seeking an enthusiastic leader to serve as Executive Chef!
The Executive Chef leads the entire culinary team, directing the day-to-day operations of all areas of the kitchen including production and prep, special events and purchasing and receiving. He...
Read more
Futren Hospitality-Marietta (GA)
coordinate, and execute member and private events, including holidays and themed functions
• Create and manage Banquet Event Orders (BEOs) and event calendars
• Collaborate closely with the Executive Chef, Director of Food & Beverage, and Service Managers...
Read more
Rome (GA)
Overview:
Scope of Position: The Executive Chef provides the vision and leadership necessary to create a distinctive culinary experience within our upscale casual buffet environment. This role is responsible for leading a food service team...
Read more
icims.com -
Consulting By Frank Marino & Assoc, LLC-Butler (GA)
tier membership and offers a luxury, hospitality-driven experience.
Position Overview:
The Senior Sous Chef will work closely with the Executive Chef to lead day-to-day kitchen operations, ensuring consistency, quality, and execution at a high level...
Read more
Druid Hills Golf Club-Atlanta
the Culinary Director/ Executive Chef in planning, organizing, and overseeing pastry production and kitchen operations.
• Prepare high-quality desserts, pastries, and baked goods according to standardized recipes and presentation guidelines.
• Help manage...
Read more
workable.com -
Hyatt Regency Atlanta-Atlanta
and inclusive culture.
The goal of the Banquets Sous Chef is to manage the hotel's Banquet Kitchen and work with the Executive Chef and Executive Sous Chef to create, implement and maintain quality standards. The ideal Banquets Sous Chef will accomplish...
Read more
Atlanta
make an impact, grow your career, and help shape the future of a standout property.
Are you a creative and dynamic Executive Chef looking for a new challenge? We are seeking an Executive Chef who is passionate about culinary excellence and has a track...
Read more
icims.com -
Sage Hospitality Group-Savannah
Position is responsible for managing the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes.
**Responsibilities**
+ Manage the daily production, preparation...
Read more
sagehospitality.jobs -
Atlanta
related responsibilities as required.
MINIMUM QUALIFICATIONS:
• An associate's degree in culinary arts or the equivalent in training under the leadership of an executive chef.
• Four years of experience in restaurant, hotel, catering service, or other...
Read more
icims.com -
Harlem Children's Zone-Harlem (GA)
you will be an ambassador of the HCZ Kitchen's core values. You will be responsible for interacting with our guests and ensuring our serving area processes run smoothly. You will report to the Lead Server, Sous Chef, Executive Sous Chef, and Executive...
Read more
workable.com -
Adairsville
with the Executive Chef to ensure procurement par levels are kept and pricing, quality, and service of each vendor are monitored quarterly to ensure competitive pricing.
• Approaches all encounters with guests and team members in a friendly, service-oriented manner...
Read more
icims.com -
Savannah
and monitor corporate promotions in outlets, including buffet and three-meal concept standards.
• Know and enforce all local health department sanitation laws.
• Work with the Executive Chef and Director of F&B to create and implement menus.
• Design...
Read more
icims.com -
12
Companies now hiring in Georgia:
Executive Chef – Related jobs in Georgia:
Executive Chef jobs in Georgia – Similar offers:
Executive Chef jobs – More cities:
Broaden your job search:
Don’t miss out on new job openings!
Create a job alert for: Executive Chef, Georgia
It's free, and you can cancel email updates at any time
12