Kitchen Staff Jobs in Connecticut
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Search Results - Kitchen Staff Jobs in Connecticut
Goodwin Recruiting-Greenwich (CT)-
is responsible for supervising food preparation and service, maintaining food quality and presentation standards, managing kitchen staff, controlling waste, and ensuring compliance with food safety and sanitation requirements.
Sous Chef Benefits & Compensation...
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JobleticsPro-Milford (CT)-
and organized food service environment.
Responsibilities:
• Prepare ingredients according to recipes and kitchen standards.
• Wash, cut, portion, and organize food items.
• Assist cooks and kitchen staff with meal preparation.
• Maintain a clean and sanitary...
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Goodwin Recruiting-Mystic (CT)-
including menu planning, food preparation, and presentation
• Create and maintain recipes and standards for all food served on property
• Train, mentor, and manage kitchen staff to achieve high performance
• Monitor food and labor costs, ensuring...
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1 similar job: Hackensack
JobleticsPro-Milford (CT)-
prep, portioning, and inventory as needed
• Work efficiently with kitchen staff during busy shifts
Requirements:
• Previous cooking or kitchen experience preferred
• Ability to work in a fast-paced environment
• Strong attention to detail and time...
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Redd Hospitality-Hartford-ninjagig.com-
in the preparation and presentation of high-quality dishes that meet our restaurant#39;s standards.
• Supervise kitchen staff, ensuring efficient workflow and adherence to food safety regulations.
• Collaborate with the Executive Chef on menu planning and development...
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1 similar job: Charleston
Lancer-Hospitality-Mystic (CT)-
with a highly motivated and energetic kitchen staff at our Mystic Yachting Club location for our Lancer division. As a cook for Lancer, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals.
If you are driven...
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1 similar job: Saint Paul
Wegmans Food Markets-Norwalk (CT)-
08/15/2026
Job ID:R
Our kitchens depend on the teams who work to keep the operation running smoothly. As a dishwasher, you will help to ensure the kitchen staff has clean dishes and supplies needed to prepare our unique culinary offerings.
If you're...
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Tatte Bakery & Cafe - Darien-Darien (CT)-
management tasks in a timely manner
• Develop a strong understanding of the menu through daily tasting
• Coach kitchen staff in food preparation, safe handling, equipment operation, food safety, and sanitation standards
• Establish and maintain cleaning...
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1 similar job: Miami
Burning Tree Country Club Inc.-Greenwich (CT)-prismhr-hire.com-
operations. This role is responsible for planning, organizing, and directing banquet kitchen staff to ensure that every event exceeds Member and guest expectations.
The Banquet Chef plays a critical leadership role within the Culinary Department, partnering...
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Hartford-icims.com-
to, following event specifications and service standards. From the setup of the spaces to the seamless execution of meal service, they maintain an acute focus on detail and hospitality. Servers work collaboratively with kitchen and event staff to ensure...
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Solstice at Groton-Groton (CT)-oasisrecruit.com-
portion control, and presentation standards
• Observe and support staff in food preparation, portioning, and service execution
• Prepare meals, cook, and assist with daily kitchen operations as needed
• Order food and chemical supplies; receive and verify...
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Hartford-icims.com-
and responds appropriately to ensure guest satisfaction.
• Coordinates with other departments to arrange for the delivery of requested services.
• Maintains constant contact with kitchen staff to ensure complete, effective communication between food production...
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Discovery Village Farmington-Farmington (CT)-oasisrecruit.com-
temperature, and portion control; communicate feedback to kitchen staff and leadership.
• Evaluate table service for timing, etiquette, and thoroughness; provide coaching and service adjustments as needed.
• Monitor and adjust resident meal accounts to ensure...
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Hartford-icims.com-
meetings with staff to ensure appearance and hygiene standards are being met, assign stations and partners, and review banquet event orders.
• Communicates with the Executive Chef / Kitchen Manager or event coordinator to ensure that all details have been...
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