Line Cook Jobs in Connecticut
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Search Results - Line Cook Jobs in Connecticut
Yosi Kitchen-Windsor (CT)-jobvertise.com-
Line Cook Yosi Kitchen (Windsor, CT)
Yosi Kitchen is looking for a reliable Line Cook to join our growing food production team. Responsibilities include preparing and packaging Mediterranean foods, following recipes, maintaining food safety...
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MASONICARE-Mystic (CT)-
Cook
Masonicare at Mystic - Mystic, CT
Day & Evening Shift - 32.5 hours per week
The Line Cook prepares food products for residents, staff, and catered functions monitoring quality and presentation. Ensures proper sanitation procedures...
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sweetgreen-Darien (CT)-
Kitchen Leads have a clear path to General Manager within 2-3 years.
What You’ll Actually Do:
• Own food quality by ensuring every item meets sweetgreen’s standards for flavor, food safety, and presentation
• Prep and cook hot food to standard using...
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Hilton Garden Inn- Groton-Groton (CT)-oasisrecruit.com-
The Hilton Garden Inn Mystic/Groton is hiring a Dinner Cook for our on-site restaurant the Garden Grille.
Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established...
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Glastonbury-icims.com-
Overview:
Opportunity: Line Cook
Prepare food items in accordance with production requirements and established guest service and sustainability standards.
Your Growth Path
Lead Cook – Sous Chef – Assistant to the Head Chef
Your Focus...
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1 similar job: Pittsburgh
Burning Tree Country Club Inc.-Greenwich (CT)-prismhr-hire.com-
staff
• Provide hands-on training in line cooking, food preparation, and plating
• Take direction from the Executive Chef and Sous Chef
• Foster teamwork, accountability, and professionalism
The Expectations (Performance & Leadership)
• Demonstrate...
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Westport (CT)-icims.com-
are seeking a skilled and motivated Line Cook to join our dynamic culinary team. This is a fast-paced, high-performance role in a scratch kitchen, ideal for cooks who thrive on precision, speed, and working across multiple stations.
Our collaborative kitchen...
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Burning Tree Country Club Inc.-Greenwich (CT)-prismhr-hire.com-
DEPARTMENT: Kitchen
JOB TITLE: Line Cook
REPORTS TO: Executive Chef, Executive Sous Chef
SCHEDULE: Full-Time (weekends and holidays required during peak season: May–September)
COMPENSATION: Hourly (Non-Exempt); competitive, based on experience...
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Hartford-icims.com-
which focuses on generating a positive, enthusiastic and cooperative work environment.
• Previous experience as prep cook or line cook preferred.
• High school diploma or GED preferred.
• Ability to work well in a team-oriented, fast-paced, event-driven...
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Hartford-icims.com-
Qualifications:
• 2-3 years as lead line cook.
• Prefer culinary training.
• Health & Sanitation Card.
• Ability to communicate and follow instructions.
• Indoor environment, fast pace.
• Culinary School graduates preferred.
• Ability to multi-task and work...
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Hartford-icims.com-
focuses on generating a positive, enthusiastic and cooperative work environment.
• Previous experience as a prep cook or line cook preferred.
• High school diploma or GED preferred.
• Ability to work well in a team-oriented, fast-paced, event-driven...
Read more
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