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Line Cook Jobs in Connecticut

1 - 15 of 38
1 - 15 of 38
Search Results - Line Cook Jobs in Connecticut
The Shipwright's Daughter-Stonington (CT)-
The Shipwright's Daughter, a James Beard Award-winning restaurant in downtown Mystic, is hiring a Line Cook to join our kitchen team. Led by Chef David Standridge (2024 James Beard Award, Best Chef: Northeast), we cook modern New England cuisine...
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Dartcor-Stamford-workable.com-
culture is created every day. Learn more at dartcor.com, ChelseaHG.com and Omecaterers.com Position Overview: As a Line Cook, you will be responsible for preparing and cooking menu items according to standardized recipes, ensuring every dish meets...
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1 similar job: Newark
Great Wolf Lodge-Mashantucket-
Pay: $24.00 At Great Wolf, the Lead Line Cook works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees...
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sweetgreen-Westport (CT)-
Kitchen Leads have a clear path to General Manager within 2-3 years. What You’ll Actually Do:  •  Own food quality by ensuring every item meets sweetgreen’s standards for flavor, food safety, and presentation  •  Prep and cook hot food to standard using...
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Chili's-Manchester (CT)-
Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in...
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East Hartford-icims.com-
Position Summary: The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public, working in areas such as a buffet line, slicing meats, or preparing dishes...
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Chili's-Newington (CT)-
Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in...
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Tiny Spoon Chef, Inc-Westport (CT)-
Job Description Job Description Description: ***Currently offering a sign-on bonus of $1,000 after 90 days Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can...
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Chili's-Jewett City-
Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in...
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Tatte Bakery & Cafe - Darien-Darien (CT)-
for, and inspired to return again and again. THE ROLE As a Sous Chef at Tatte, you will help oversee all kitchen operations at your café and support the success and growth of your kitchen team. Sous Chefs may supervise up to 25 team members, including Line Cooks...
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1 similar job: Miami
Chili's-Uncasville-
Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in...
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Glastonbury-icims.com-
Overview: Opportunity: Line Cook Prepare food items in accordance with production requirements and established guest service and sustainability standards. Your Growth Path Lead Cook – Sous Chef – Assistant to the Head Chef Your Focus...
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Greenwich (CT)-ynhhs.org-
what we do, as individuals and professionals, every day. Responsible for the preparation of foods as per daily menus for patients and customers and guests. Serves on the patient and/or cafeteria serving line and helps maintain a clean and sanitary...
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Burning Tree Country Club Inc.-Greenwich (CT)-prismhr-hire.com-
DEPARTMENT: Kitchen JOB TITLE: Line Cook REPORTS TO: Executive Chef and Executive Sous Chef SCHEDULE: Full-Time (including weekends and holidays during peak season: May–September) COMPENSATION: Hourly (Non-Exempt); competitive, based...
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Hartford-icims.com-
Overview: The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line...
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