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Sushi Chef Jobs in Tennessee

1 - 7 of 7
1 - 7 of 7
Search Results - Sushi Chef Jobs in Tennessee
apartmentSushi-san - NashvilleplaceNashvilleevent_available
Job Description About US: Arriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven days a week. The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along...
placeNashvillelanguageicims.comevent_available
Brand : Brand Logo: About US: Arriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven days a week. The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi...
apartmentSushi-san - NashvilleplaceNashvilleevent_available
Job Description Sushi-san Nashville is hiring people to join their Opening Team as SUSHI /MAKI COOKS! A Few of Our Sushi / Maki Cook Benefits:  •  Restaurant Discounts  •  Employee Assistance Program - Focusing on a Commitment to Mental Health...
placeNashvillelanguageicims.comevent_available
Brand : Brand Logo: About US: Arriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven days a week. The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi...
apartmentBluegrass Hospitality GroupplaceFranklin (TN)event_available
with an infectious energy that ensures everyone leaves with a story to tell. We’re not afraid to push the boundaries (and maybe break a few rules) to give guests an experience like no other. After all, we’re the restaurant that dared to put burgers and sushi...
placeNashvillelanguageicims.comevent_available
Brand : Brand Logo: About US: Arriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven days a week. The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi...
placeNashvillelanguageicims.comevent_available
Brand : Brand Logo: About US: Arriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven days a week. The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi...
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